The Yukihira Pan is a lightweight and durable one-handed pot made from coated aluminum. As an indispensable item of cookware in traditional Japanese cooking, this pot is used for making staple dishes such as miso soup, hot stew dishes, and dashi (Japanese broth). Our range of Yukihira pans is forged from high-quality aluminum and copper by repeatedly hand-hammering dimples to create a sturdy and wide contact surface. This process allows heat to be distributed evenly and quickly to produce a highly versatile and functional pot that is efficient for everyday use. The hammered pattern also displays the functional beauty of preventing food from sticking to the pan.
NOTE: Lids sold separately.
Specifications & Care
Available in sizes 16-22 cm
Instructions for Care:
Suitable for gas and electric hob.
Wash gently with mild detergent and a sponge.
Dry well before storing.
To remove burnt stains, scrub the burnt area using a tawashi or a scrubbing brush.
Caution:
Do not heat dry.
Do not place in a dishwasher or microwave.
Do not use a metal scrub
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