Unilloy Japan – Premium Lightweight Cast Iron Cookware
Now Available at JKC
Discover the perfect balance of tradition, craftsmanship, and modern innovation with Unilloy Japan – a revolutionary brand redefining cast iron cookware. Proudly made in Japan and now available through our UK store, Unilloy brings professional-grade performance to home kitchens and culinary enthusiasts alike.
Engineered for everyday use, Unilloy’s ultra-light cast iron makes cooking effortless without compromising on heat retention or flavor.
Handcrafted in Japan – A Legacy of Excellence
Unilloy is produced by Sanjo Special Cast Co., Ltd., based in Tsubame-Sanjo, Niigata Prefecture – a region renowned for its metalwork and artisan precision. Every piece reflects decades of experience and is crafted with care to ensure lifelong performance.
In fact, Unilloy’s innovative approach to cookware design was recognised with the prestigious Red Dot Award: Best of the Best in 2015 – one of the highest accolades in product design.
Unlike conventional cast iron cookware, Unilloy's pieces are crafted with graphite-rich FCD cast iron, allowing for walls as thin as 2mm. The result? A pot that’s up to 50% lighter than traditional cast iron, without compromising on heat retention, durability, or cooking performance.
Whether you’re braising, simmering, roasting, or frying, Unilloy offers unmatched ease of use with elegant design and unbeatable quality.
The Art of Lightweight Cast Iron
Unilloy’s one-piece cast design creates a smooth, jointless curve from pot to handle, ensuring strength and durability.
This seamless form reduces stress during cleaning and comes in elegant navy or white to suit any kitchen.
Easy to hold and carry
Unilloy’s design prioritises functionality, with every detail carefully considered.
Its ergonomically sloped handle ensures a secure and comfortable grip.
Lid System Enhances Flavour Circulation
The lid features four central dimples that guide rising steam—rich in flavour and aroma—back into the pot as evenly distributed droplets. This helps retain nutrients and enhances overall taste.
What Is an Enamelled Pot?
An enamelled pot is made from strong cast iron or steel coated with smooth glass enamel, offering excellent durability, heat retention, and a non-reactive surface.
It combines strength with style, making it ideal for everyday cooking, especially with acidic ingredients.
Unlike raw cast iron, it requires no seasoning and is easy to clean.
Though durable, care is needed to prevent chipping.
With proper use, enamelled pots can last for years and remain a timeless kitchen essential.
Our Products
Unilloy Lightweight Cast Iron Casserole Black
Unilloy Lightweight Cast Iron Casserole Sakura
Unilloy Lightweight Cast Iron Frying Pan
Unilloy Lightweight Cast Iron Frying Pan (Long Handle)
Unilloy Lightweight Cast Iron Shallow Casserole Black
Unilloy Lightweight Cast Iron Shallow Casserole Sakura
