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SHUN
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Kai SHUN Classic Gyuto

£178.00 – £187.00
Stainless Steel VG MAX steel 33 Layers blade Hardness 61 HRC + /- 1 Traditional Pakkawood Handle Made in Japan
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Kai SHUN Classic Chopper/ Meat Cleaver 150mm
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Kai SHUN Classic Chopper/ Meat Cleaver 150mm

£173.00
Stainless Steel VG MAX steel Single Layer blade Hardness 61 HRC + /- 1 Traditional Pakkawood Handle Made in Japan
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Kai SHUN Classic Bread Knife 225mm
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Kai SHUN Classic Bread Knife 225mm

£199.00
Stainless Steel VG MAX steel 33 Layers blade Hardness 61 HRC + /- 1 Traditional Pakkawood Handle Made in Japan
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Kai SHUN Classic Santoku
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Kai SHUN Classic Santoku

£129.00 – £197.00
Stainless Steel VG MAX steel 33 Layers blade Hardness 61 HRC + /- 1 Traditional Pakkawood Handle Made in Japan
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Kai SHUN Classic Scalloped Santoku 160mm
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Kai SHUN Classic Scalloped Santoku 160mm

£177.00
Stainless Steel VG MAX steel 33 Layers blade Hardness 61 HRC + /- 1 Traditional Pakkawood Handle Made in Japan
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Kai SHUN Classic Wide Santoku Knife 180mm
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Kai SHUN Classic Wide Santoku Knife 180mm

£224.00
Stainless Steel VG MAX steel 33 Layers blade Hardness 61 HRC + /- 1 Traditional Pakkawood Handle Made in Japan
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Kai SHUN Classic Vegetable Knife 90mm
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Kai SHUN Classic Vegetable Knife 90mm

£94.00
Stainless Steel VG MAX steel 33 Layers blade Hardness 61 HRC + /- 1 Traditional Pakkawood Handle Made in Japan
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Kai SHUN Classic Steak Knife 5″ (12.5cm)
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Kai SHUN Classic Steak Knife 5″ (12.5cm)

£125.00
Kai SHUN Classic Steak Knife 5″ (12.5cm)
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Kai SHUN Classic Nakiri 165mm
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Kai SHUN Classic Nakiri 165mm

£197.00
Stainless Steel VG MAX steel 33 Layers blade Hardness 61 HRC + /- 1 Traditional Pakkawood Handle Made in Japan
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Kai SHUN Classic Carving 200mm
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Kai SHUN Classic Carving 200mm

£159.00
Stainless Steel VG MAX steel 33 Layers blade Hardness 61 HRC + /- 1 Traditional Pakkawood Handle Made in Japan
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Kai SHUN Classic Boning Knife 6″ (15cm)
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Kai SHUN Classic Boning Knife 6″ (15cm)

£149.00
Stainless Steel VG MAX steel 33 Layers blade Hardness 61 HRC + /- 1 Traditional Pakkawood Handle Made in Japan
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Kai SHUN Classic Carving Fork 6.5" (16.25cm)
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Kai SHUN Classic Carving Fork 6.5″ (16.25cm)

£168.00
Stainless Steel Pakkawood Handle Made in Japan
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Kai SHUN Classic Paring 85mm
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Kai SHUN Classic Paring 85mm

£94.00
Stainless Steel VG MAX steel 33 Layers blade Hardness 61 HRC + /- 1 Traditional Pakkawood Handle Made in Japan
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Kai Shun 3 Knife Set
Kai Shun 3 Knife Set
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Kai Shun 3 Knife Set

£360.00
Stainless Steel VG MAX steel 33 Layers blade Hardness 61 HRC + /- 1 Traditional Pakkawood Handle Made in Japan
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Kai SHUN Classic Ham Slicer 300mm
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Kai SHUN Classic Ham Slicer 300mm

£155.00
Stainless Steel VG MAX steel Single Layer blade Hardness 61 HRC + /- 1 Traditional Pakkawood Handle Made in Japan
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Kai SHUN Classic Scalloped Gyuto 200mm
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Kai SHUN Classic Scalloped Gyuto 200mm

£183.00
Stainless Steel VG MAX steel 33 Layers blade Hardness 61 HRC + /- 1 Traditional Pakkawood Handle Made in Japan
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Kai SHUN Classic Peeling Knife 65mm
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Kai SHUN Classic Peeling Knife 65mm

£94.00
Stainless Steel VG MAX steel 33 Layers blade Hardness 61 HRC + /- 1 Traditional Pakkawood Handle Made in Japan
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Kai SHUN Classic Tomato Knife 150mm
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Kai SHUN Classic Tomato Knife 150mm

£132.00
Stainless Steel VG MAX steel 33 Layers blade Hardness 61 HRC + /- 1 Traditional Pakkawood Handle Made in Japan
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Kai SHUN Classic Scalloped Slicing Knife 225mm
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Kai SHUN Classic Scalloped Slicing Knife 225mm

£184.00
Stainless Steel VG MAX steel 33 Layers blade Hardness 61 HRC + /- 1 Traditional Pakkawood Handle Made in Japan
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Nigara Hamono SG2 Migaki Kiritsuke Petty 120mm
Nigara Hamono SG2 Migaki Kiritsuke Petty 120mm
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Nigara Hamono SG2 Migaki Kiritsuke Petty 120mm

£239.00
  • Blade Material: SG2 Steel
  • Cladding: Stainless Steel
  • Hardness: 62-63 HRC
  • Grind: Double-edged Blade
  • Hand-forged, hand-grinded, hand-sharpened
  • Tsuchime Blade
  • Handle - Mono Ebony Traditinal Handle
  • Origin- Japan
  • Brand: Nigara Hamono
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Nigara Hamono SG2 Migaki Kiritsuke Gyuto
Nigara Hamono SG2 Migaki Kiritsuke Gyuto
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Nigara Hamono SG2 Migaki Kiritsuke Gyuto

£289.00 – £319.00
  • Blade Material: SG2 Steel
  • Cladding: Stainless Steel
  • Hardness: 62-63 HRC
  • Grind: Double-edged Blade
  • Hand-forged, hand-grinded, hand-sharpened
  • Tsuchime Blade
  • Handle - Mono Ebony Traditinal Handle
  • Origin- Japan
  • Brand: Nigara Hamono
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Nigara Hamono SG2 Migaki Santoku 180mm
Nigara Hamono SG2 Migaki Santoku 180mm
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Nigara Hamono SG2 Migaki Santoku 180mm

£269.00
  • Blade Material: SG2 Steel
  • Cladding: Stainless Steel
  • Hardness: 62-63 HRC
  • Grind: Double-edged Blade
  • Hand-forged, hand-grinded, hand-sharpened
  • Tsuchime Blade
  • Handle - Mono Ebony Traditinal Handle
  • Origin- Japan
  • Brand: Nigara Hamono
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EATCO Sulu Mortar & Pestle
EATCO Sulu Mortar & Pestle
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EATCO Sulu Mortar & Pestle

£44.00
  • Size- 93 x  93 x  48 mm (when stored)
  • Material - 18-8 stainless steel, natural wood, silicone rubber
  • Made in  Japan
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Kai SHUN Classic Small Slicing Knife
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Kai SHUN Classic Small Slicing Knife

£140.00
Stainless Steel VG MAX steel 33 Layers blade Hardness 61 HRC + /- 1 Traditional Pakkawood Handle Made in Japan
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