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Fine Diamond Steel for Professionals
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Fine Diamond Steel for Professionals

£76.00
Grade: Fine diamond with Chromium Carbide. Thick coating for longer endurance. Recommend use: Heavy professional use. Knife Type: European or
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Course Diamond Steel for Professionals
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Course Diamond Steel for Professionals

£54.00
Grade: Coarse diamond. Thick coating for longer endurance. Recommend use: Heavy professional use. Knife Type: European knives and Japanese knives
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Suisin Inox Gyuto
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Suisin Inox Gyuto

£134.00 – £189.00
AUS8 Stainless Steel Single Layer Hardness HRC 58 + /- 1 Birch Tree Composite Made in Japan
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Ceramic Rod Blue (Coarse)
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Ceramic Rod Blue (Coarse)

£45.00
Grade: Coarse premium grade ceramic Recommend use: Domestic & professional use Knife Type: European or Japanese knives maintained on a
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Spatula Offset
Spatula Offset
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Spatula Offset

£19.00 – £49.00
Offset Spatulas are made of stainless steel and black plastic handle.
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Suisin Inox Sujihiki
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Suisin Inox Sujihiki

£184.00 – £289.00
AUS8 Stainless Steel Single Layer Hardness HRC 58 + /- 1 Birch Tree Composite Made in Japan
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Tomohiro Boning 165mm
Spatula
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Spatula

£14.00 – £38.00
Spatulas are made of stainless steel and black plastic handle.
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Suisin Inox Paring 80mm
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Suisin Inox Paring 80mm

£94.00
AUS8 Stainless Steel Single Layer Hardness HRC 58 + /- 1 Birch Tree Composite Made in Japan
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Saji Craft Santoku 170mm
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Saji Craft Santoku 170mm

£579.00
Premium collection Fully Handmade by Master Blacksmith VG10 stainless steel 129 Layers blade Hardness HRC 60+ /- 1 Staghorn handle Made in Japan
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Course Diamond Steel for domestic use
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Course Diamond Steel for domestic use

£24.00
Grade: Coarse diamond. Thin coating so wears out faster. Recommend use: Domestic or infrequent professional use Knife Type: European and
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Suisin Inox Utility
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Suisin Inox Utility

£99.00 – £104.00
AUS8 Stainless Steel Single Layer Hardness HRC 58 + /- 1 Birch Tree Composite Made in Japan
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MAC Chef Gyuto With Dimple
MAC Chef Gyuto With Dimple
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MAC Chef Gyuto With Dimple

£134.00 – £148.00
  • Blade Material:- MV Steel
  • Layers:- Single Layer
  • Hardness:- ±60
  • Handle:- Black Pakkawood
  • Collection:- MAC Chef
  • Made in Japan
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Saji Niji V Gold Utility 130mm
Saji Niji V Gold Utility 130mm
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Saji Niji V Gold Utility 130mm

£569.00

Made by Takeshi Saji san Fully handmade VG10  Hardness 62 HRC + /- 1 Blade Type: Double-edged blade Handle Material: Cowbone Made in Japan

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Saji Craft Gyuto
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Saji Craft Gyuto

£559.00 – £749.00
Premium collection Fully Handmade by Master Blacksmith VG10 stainless steel 129 Layers blade Hardness HRC 60+ /- 1 Staghorn handle Made in Japan
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Saji Craft Paring 90mm
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Saji Craft Paring 90mm

£409.00
Premium collection Made by Takeshi Saji san VG10 stainless steel 129 Layers blade Hardness HRC 60+ /- 1 Staghorn handle Made in Japan
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Scissors Poultry
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Scissors Poultry

£79.00
  • Stainless steel  poultry shears, brushed finished 25cm
  • Weight- 0.36kg
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Saji Niji V Gold Nakiri 170mm
Saji Niji V Gold Nakiri 170mm
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Saji Niji V Gold Nakiri 170mm

£769.00
Made by Takeshi Saji san Fully handmade VG10  Hardness 62 HRC + /- 1 Blade Type: Double-edged blade Handle Material: Cowbone Made in Japan
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Suisin Special Inox Gyuto (2 sizes)
Suisin Special Inox Gyuto (2 sizes)
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Suisin Special Inox Gyuto (2 sizes)

£209.00 – £249.00
Suisin Special Inox Gyuto
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Saji Craft Sujihiki 270mm
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Saji Craft Sujihiki 270mm

£749.00
Premium collection Fully Handmade by Master Blacksmith VG10 stainless steel 129 Layers blade Hardness HRC 60+ /- 1 Staghorn handle Made in Japan
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Saji Craft Nakiri 180mm
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Saji Craft Nakiri 180mm

£559.00
Premium collection Fully Handmade by Master Blacksmith VG10 stainless steel 129 Layers blade Hardness HRC 60+ /- 1 Staghorn handle Made in Japan
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MAC Superior Bread 270mm
MAC Superior Bread 270mm
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MAC Superior Bread 270mm

£102.00
  • Blade Material:- MV Steel
  • Layers:- Single Layer
  • Hardness:- ±61
  • Handle:- Black Pakkawood
  • Collection:- Mac Superior
  • Made in Japan
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MAC Pro Honesuki 155mm
MAC Pro Honesuki 155mm
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MAC Pro Honesuki 155mm

£141.00
  • Blade Material:- MV Steel
  • Layers:-Single Layer
  • Hardness:- ±60
  • Handle:- Black Pakkawood
  • Collection:- Mac Pro
  • Made in Japan
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Saji Niji V Gold Santoku 180mm
Saji Niji V Gold Santoku 180mm
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Saji Niji V Gold Santoku 180mm

£769.00
Made by Takeshi Saji san Fully handmade VG10  Hardness 62 HRC + /- 1 Blade Type: Double-edged blade Handle Material: Cowbone Made in Japan
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Saji SG2 3 layers Bunka 170mm
Saji SG2 3 layers Bunka 170mm
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Saji SG2 3 layers Bunka 170mm

£549.00
Made by Takeshi Saji san Fully handmade SG2 Powder Steel 3 Layers Blade Quince Burl hardwood handle Hardness 64 HRC + /- 1 Made in Japan
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