Showing all 6 results

Takamura Aka SG2 Santoku 180mm

£209.00
Multipurpose For Veg/Meat/Fruits One of the Sharpest Edge 3 Layers Blade SG2 Powder Steel Made in Japan Light Weight Hardness 64±

Saji Niji V Gold Santoku 180mm

£769.00
Made by Takeshi Saji san Fully handmade VG10  Hardness 62 HRC + /- 1 Blade Type: Double-edged blade Handle Material: Cowbone Made in Japan

Saji SG2 Blue Turqoise Santoku 180mm

£909.00
Made by Takeshi Saji san Fully handmade SG2 Powder Steel 101 Layers Blade Turquoise Handle Hardness 64 HRC + /- 1 Made in Japan

Nigara Hamono SG2 Migaki Santoku 180mm

£269.00
  • Blade Material: SG2 Steel
  • Cladding: Stainless Steel
  • Hardness: 62-63 HRC
  • Grind: Double-edged Blade
  • Hand-forged, hand-grinded, hand-sharpened
  • Tsuchime Blade
  • Handle - Mono Ebony Traditinal Handle
  • Origin- Japan
  • Brand: Nigara Hamono

Saji SG2 White Turquoise Santoku 180mm

£909.00
Made by Takeshi Saji san Fully handmade SG2 Powder Steel 101 Layers Blade Turquoise Handle Hardness 64 HRC + /- 1 Made in Japan

Saji SG2 3 layers Santoku 180mm

£549.00

Made by Takeshi Saji san
Fully handmade
SG2 Powder Steel
3 Layers Blade
Quince Burl hardwood handle
Hardness 64 HRC + /- 1
Made in Japan