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151mm - 170mm
KAI Shun
Nesmuk
Western Style (Double beveled)
Gyuto
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Kai SHUN Classic Scalloped Gyuto 200mm
£
216.00
Stainless Steel VG MAX steel 33 Layers blade Hardness 61 HRC + /- 1 Traditional Pakkawood Handle Made in Japan
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Nesmuk Exclusive Zebrano Gyuto 180mm
£
3,480.00
The art of forging in perfection The long quest for the perfect knife It is way more than just a
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Nesmuk Exclusive Gyuto 180mm
£
4,199.00
The art of forging in perfection The long quest for the perfect knife It is way more than just a
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Nesmuk Exclusive Juma Black Gyuto 180mm
£
2,980.00
The art of forging in perfection The long quest for the perfect knife It is way more than just a
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Miyabi Isshin Utility
£
29.00
–
£
34.00
Molybdenum Vanadium Stainless steel Three layers blade Hardness HRC 58 + /- 1 Rosewood handle Made in Japan
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JKC AUS10 Utility
£
84.00
–
£
89.00
AUS10 Stainless steel 3 Layers blade Hardness 60 HRC + /- 1 Wooden Handle Made in Japan
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1000/3000 Grits Combination Stone
£
49.00
With a Medium 1000grit stone on one side and a 3000grit finishing stone on the other side complete currently our
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Yasuo Black Gyuto 210mm
£
184.00
VG10 Stainless Steel 69 Layers thin blade Hardness HRC 60 + /- 1 Pakkawood handle (octagnol) Made in Japan
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Yasuo 69 Layers Santoku 165mm
£
154.00
VG10 Stainless Steel 69 Layers thin blade Hardness HRC 60 + /- 1 Pakkawood handle Made in Japan
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Knives
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Santoku/Multipurpose
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Meat
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Jkc Aus10
Yasuo 69 Layer
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Sharpening
Polishing
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Professional
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Oyster Knife
Plating
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Multi Purpose
Fish, lobsters & crab
Poultry Scissors
Herbs Mills & Cutters
Utensils
Beater
Brushes
Colander
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Garlic Press & Cutter
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Masher
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Scoops
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Skimmer
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Spoons
Strainer & Sieve
Tongs
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Cristel
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Materials
Iron
Aluminium
Stainless steel
Non-stick
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Copper
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Brands
Cristel
Miyazaki
Cookpal
Fd-Style
Unilloy
Skeppshult
See All Brands
Brushes
Cookware Sets
Cookware Buying Guide
Cookware Materials
Tableware
Steak & Table Knives
Table Forks
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Japanese Bbq Grills
Salt & Pepper Mills
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Japanese Ceramics
Bowls
Ramen Bowls
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Gyuto / Chefs Knife