This frying thermometer incorporates a Ø50 mm dial and a pointed, stainless steel Ø4 x 150 mm probe. The frying thermometer indicates temperature over the range of 0 to 300 °C in 10 °C divisions.
Simply insert the thermometer stem into the oil for the most accurate temperature reading. The dial is clearly marked for meat, poultry, fish and chips.
Frying thermometer in stainless steel. 800-805
- indicates temperature over the range of 0 to 300°C
- marked for meat, poultry and fish and chips
- simple to use