Kitchenware & Cookware Products Under £200
Unveil a curated collection of Japanese knives and kitchenware priced under £200, showcasing a seamless fusion of tradition, precision, and modern design. Our under £200 range is a haven for culinary aficionados seeking to elevate their cooking experience or find that perfect cookware gift. Immerse yourself in a selection of Japanese knives, offering a gateway to masterful culinary creations without a hefty price tag. Discover a realm of affordable yet premium kitchenware, making it easier than ever to own a piece of revered Japanese craftsmanship. Whether you’re searching for a kitchenware Christmas gift or looking to buy cheap Japanese cookware that doesn’t compromise on quality, our collection under £200 is your go-to destination for value, quality, and authentic Japanese design.
Tomohiro Paring
Murato Classic Paring 90mm
VG-10 three-layer steel: The three-layer steel is easy to sharpen, VG10 steel material is loved by professional chefs. Molybdenum, Vanadium, and Cobalt, enhance the longevity of the sharpness.
The craftsmen of Tsubame-Sanjo create a hamaguri-shaped edge (a blade with a cross-section that resembles a clam) using the traditional Sharpening method. The gentle curve of the edge reduces the resistance when cutting into food. Its excellent sharpness provides a smooth cut.
A balanced Blade: The weight of the blade and handle are designed to balance the center of gravity in the middle of the knife to optimize the cutting skills of professional chefs, which allows cutting into gristly meat, large vegetables, and hard food with a lighter force.
Handle shape: The handle is narrow at the root and thick at the end, so it is easy to hold and transmit force.
Blade: VG10 Clad Stainless Steel
Bolster: SUS304 Stainless Steel
Handle: Pakka Wood