Kitchenware & Cookware Products Under £100
Cristel Stainless Lid – Fixed Castel’Pro
- Handle welded for strength and intensive use
- Stainless steel 18/10 – shiny finish
- Oven safe up to 300°C
- Dishwasher safe.
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Cooking Chopstick (Moribashi)
Cooking Chopstick (Moribashi) NOTE: the length mentioned in the product details is excluding the handle length.
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JIU Walnut Handle
Quirelois Mandoline Slicer Black
Golden Line Black Chopsticks
Buffalo Leather Knife Roll Dark Brown (2 Sizes)
Buffalo Leather Knife Roll Dark Brown (2 Sizes) PLEASE NOTE: Leather colour may slightly vary. Please contact us if you
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Kajidonya Silicone Spatula (3 Sizes)
The spatula neatly scrapes off seasonings and ingredients out of the bowl. The tip can be replaced when it wears.
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Miyabi Isshin Set of 2 – Essential Pair
The Miyabi Isshin Essential Pair includes a versatile 180mm Gyuto and a 120mm Utility knife, offering a balanced combination for everyday kitchen tasks. Crafted in Japan, it delivers durability, sharpness and ease of use.
- Set Includes: Gyuto 180mm & Utility 120mm
- Material: AUS-8 stainless steel & rosewood handle
- Hardness: Approx. 58 HRC
- Three-layer blade construction
- Suitable for everyday kitchen use
- Easy to maintain and resharpen
- Made in Japan
Nail Clipper Kumadori Black
These nail slippers have the beautiful Kumadori etched into the handle. It's made from high carbon chromium coated steel that is hardened and carefully sharpened by craftsmen with a design plate and a nail file. A sliding clip catcher on the bottom of the clippers allows for easy disposal
- Material:- High Carbon Steel
- Handle:- Steel acrylic resin cover
- Made in Japan
Tojiro Shiro Deba Right
- Blade Material: Shirogami No.1 (White steel) + Soft Iron
- Blade: Single bevelled & Half Tang
- Blade Finish: Matt finish
- Hardness: 60±1 HRC
- Layer: 2 Layer
- Handle: Magnolia Wood W/ resin Collar
- Made in Japan
- Brand: TOJIRO
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1000 Grits Traditional Stone
Quirelois Mandoline Slicer Magenta
Lobster 3000 Grit Fine Stone
The Naniwa (Lobster Brand) 3000 Grit sharpening stone (210x65x20mm). At 20mm height this stone is slightly shorter than the other (Lobster 220 & 1000) naniwa Waterstones. This 3000 Grit stone has a very smooth texture and is intended for polishing a knife for cutting proteins. This is a Waterstone so it will need to soak for a minute or two before use.
- Dimensions:- 210mm X 65mm X 20mm
- Made in Japan
Coarse Diamond Sharpening Steel for domestic use
Cranked Plating Tweezers 15cm (4colours)
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9 inch Stainless Steel Chef’s Prep Tray & Mesh
Durable stainless steel prep tray with detachable mesh insert, ideal for baking, roasting, and food prep. Even heat distribution and easy to clean – perfect for home or professional kitchens.
- Material: Stainless Steel
- Tray Size: 218 mm x 153 mm x 18 mm
- Mesh Size: 196 mm x 132 mm x 7 mm
- Use: Prep, roast, bake, serve
- Includes: 1 stainless steel tray + 1 mesh insert
- Heat Distribution: Even heating for consistent results
- Cleaning: Dishwasher safe
Saku Tsuchime Sashimi 210mm
- High-carbon steel blade for sharpness and durability
- Distinctive tsuchime (hammered) finish reduces drag and sticking
- Traditional ho-style handle for a classic look and comfortable grip
- Combines timeless design with reliable cutting performance
- Ideal for everyday use in both home and professional kitchens
- Hardness- 59±
- Made in Japan
Kiridashi Kishin
- Total Length:- 188mm
- Blade Length:- 50mm
- Versatile & compact
- Handle Material:- Wild Cherry Wood
- Precision cutting – Ideal for woodworking, bamboo crafting, and leatherworking.
- High-quality blade – SK-5 two-layer stainless steel for durability and sharpness.
- Elegant & practical – Wild cherry wood handle for a comfortable grip.
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1000/3000 Grits Combination Stone
10 inch Stainless Steel Chef’s Prep Tray
