Yasuo 69 Layers
Made to a JKC custom design. We have contracted the best commercial maker in Seki to produce this range of 69 Layer hammer beaten Damascus blades to suit the needs of the typical Western kitchen which often has users that utilise a more European method to cut – using force rather than edge length. The cold-forged blade is tough, hard and easy to look after. At this price point this is the best knife we sell.
Yasuo 69 Layers Gyuto
- 210mm Gyuto
- Hammered Damascus finish
- VG10 Stainless Steel
- 69 Layers
- 60±1 HRC
- Double Bevelled and Full Tang
- Handle: Brown Pakkawood
- Location: Seki, Japan
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