Tsukiji
Fully or Semi-Flexible knives for easy boning and filleting – while the length of our exclusive JKC Tsukiji blades are flexible, the triangular area immediately in front of the bolster remains rigid. These unique design features allow for greater accuracy and control during use.
Made from stainless Japanese steel.
JKC Tsukiji Semi-Flex
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This product has multiple variants. The options may be chosen on the product page