Designed for precision and ease, the Kajidonya Tempura Skimmer makes deep-frying cleaner, safer, and more efficient. Its gently concave perforated plate allows fried crumbs and oil residue to gather neatly in the center, making it effortless to scoop and remove debris from hot oil.
Crafted from high-quality punched stainless steel, this skimmer resists clogging and maintains a smooth surface that’s easy to rinse and clean. Unlike wire mesh skimmers, the punched design won’t fray or warp, ensuring long-lasting durability and hygiene.
The thoughtfully angled handle provides excellent reach and balance, keeping your hands comfortably away from hot oil. Its long length makes it easy to maneuver while frying tempura, croquettes, or other deep-fried dishes. Lightweight yet sturdy, the Kajidonya Tempura Skimmer is an essential utensil for maintaining clean oil and achieving perfectly crisp results.
Made in Tsubame-Sanjo, Japan—a region world-renowned for its exceptional stainless steel craftsmanship—this tool embodies Japanese attention to detail, functionality, and quality.
Features:-
- Easy to scoop and clean – slightly concave plate gathers crumbs at the center for efficient removal.
- Punched stainless design – prevents clogging and eliminates issues with mesh fraying.
- Durable and hygienic – smooth 18-8 stainless steel resists rust and is easy to rinse.
- Heat-safe and comfortable – long handle keeps hands away from hot oil.
- Multipurpose use – ideal for removing oil residue or scooping small fried foods.
- Convenient storage – handle includes a hanging hole for quick drying and easy access.
- Made in Tsubame-Sanjo, Japan – trusted quality from Japan’s metalworking capital.
Specifications:-
- Dimensions: Approx. W10.2 × H30.8 cm
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Plate Diameter: 10.2 cm
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Plate Depth: 1.5 cm
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Handle Length: 22.5 cm
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- Weight: Approx. 58–59 g
- Material: 18-8 Stainless Steel
- Origin: Japan (Tsubame City, Niigata Prefecture)
- Dishwasher Safe: Yes
Care Notes:
- After washing, dry thoroughly with a soft cloth.
- Avoid prolonged contact with water or acidic substances to maintain shine.
- Do not use harsh abrasives or steel scrubbers.

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