The Kajidonya Perforated Strainer makes draining and scooping boiled vegetables and noodles quick, clean, and effortless. Its wide, shallow design allows you to scoop multiple servings at once — perfect for handling noodles or vegetables in large pots. The punched stainless steel surface features uniform holes that resist clogging and ensure fast, even drainage.
Crafted from high-quality, rust-resistant 18-8 stainless steel, this strainer offers exceptional durability and hygiene. The smooth, even surface prevents sponges from snagging and allows for quick rinsing under water, reducing dirt buildup and keeping the tool clean and safe for everyday use.
Compact and practical, its shallow design allows for easy storage — whether tucked neatly into a kitchen drawer or hung on a hook for convenient access. Combining Japanese craftsmanship, durability, and thoughtful design, this strainer is a reliable kitchen essential for everyday cooking.
Features:
- Quick scooping: Wide and shallow shape lets you lift multiple servings at once, even in large pots.
- Efficient draining: Uniform punched holes prevent clogging and drain water instantly.
- Hygienic and easy to clean: Smooth, even surface won’t trap dirt or snag sponges.
- Durable construction: Made from rust-resistant 18-8 stainless steel, built to last.
- Space-saving design: Slim, shallow shape fits easily in drawers or can be hung for storage.
- Made in Japan: Precision-crafted for reliability and long-lasting performance.
Specifications:
- Dimensions: Approx. W19.2 × D34.2 × H3.7 cm
- Weight: Approx. 180 g
- Material: 18-8 Stainless Steel
- Made in Japan
Care Notes:
- Rinse thoroughly after use and dry immediately.
- Avoid prolonged contact with acidic ingredients to maintain shine.
- Safe for dishwasher use
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