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Round Food Tray (3 Sizes)
Round Food Tray (3 Sizes)
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Round Food Tray (3 Sizes)

£22.00 – £31.00
Place meats and vegetables on it while cooking your meal or bring it to your dinner table as a tray.
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Shoku Gyuto
Shoku Gyuto
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Shoku Gyuto

£59.00 – £89.00
Shoku Gyuto (4 Sizes)
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Murato Classic Gyuto
Murato Classic Gyuto
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Murato Classic Gyuto

£109.00 – £239.00
Blade: VG10 Clad Stainless Steel Bolster: SUS304 Stainless Steel Handle: Pakka Wood Made in Japan
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Tojiro Hammered Gyuto
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Tojiro Hammered Gyuto

£110.00 – £160.00
VG10 stainless steel 3 Layers blade Hardness HRC 60+ /- 1 Traditional Magnolia handle Made in Japan
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MAC Chef Gyuto
MAC Chef Gyuto
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MAC Chef Gyuto

£123.00 – £155.00
  • Blade Material:- MV Steel
  • Layers:- Single Layer
  • Hardness:- ±60
  • Handle:- Black Pakkawood
  • Collection:- MAC Chef
  • Made in Japan
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New Tradition Takayuki Traditional Usuba
New Tradition Takayuki Traditional Usuba
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New Tradition Takayuki Traditional Usuba

£129.00 – £239.00
SPECIAL NOTES: Not to be used on bone or for ANY kind of twisting or prising. CUT ONLY on wood
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MAC Chef Set Of 2
MAC Chef Set Of 2
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MAC Chef Set Of 2

£135.00
  • Blade Material:- MV Steel
  • Layers:- Single  Layer
  • Hardness:- ±60
  • Handle:- Black Pakkawood
  • Collection:- MAC Chef
  • Made in Japan
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Takayuki Traditional Deba
Takayuki Traditional Deba
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Takayuki Traditional Deba

£139.00 – £219.00
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Brieto Granton Gyuto
Brieto Granton Gyuto
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Brieto Granton Gyuto

£144.00 – £194.00
Stainless Steel Molybdenum Vanadium Single Layer Hardness HRC 60 + /- 1 Made in Japan
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Takayuki Traditional Yanagiba
Takayuki Traditional Yanagiba
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Takayuki Traditional Yanagiba

£149.00 – £339.00
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Glestain Sujihiki
Glestain Sujihiki
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Glestain Sujihiki

£154.00 – £509.00
Acuto 440 Stainless Steel Single Layer Hardness 58 HRC + /- 1 Black Pakkawood Made in Japan
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Shiro Traditional Yanagiba
Shiro Traditional Yanagiba
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Shiro Traditional Yanagiba

£174.00 – £234.00
Shirogami steel Yanagiba with mognolia handle.
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Shiro Traditional Deba
Shiro Traditional Deba
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Shiro Traditional Deba

£189.00 – £419.00
Shirogami steel Deba with mognolia handle.
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Shiro Traditional Takohiki
Shiro Traditional Takohiki
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Shiro Traditional Takohiki

£199.00 – £289.00
Shirogami steel Takohiki with mognolia handle.
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Nozomi VG10 Gyuto
Nozomi VG10 Gyuto
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Nozomi VG10 Gyuto

£199.00 – £289.00
Fully Handmade VG10 Stainless Steel 33 Layers thin blade Hardness HRC 61 + /- 1 Mahogany wood handle Made in Japan
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Suisin Special Inox Gyuto (2 sizes)
Suisin Special Inox Gyuto (2 sizes)
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Suisin Special Inox Gyuto (2 sizes)

£209.00 – £249.00
Suisin Special Inox Gyuto
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Glestain Gyuto
Glestain Gyuto
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Glestain Gyuto

£209.00 – £379.00
Acuto 440 Stainless Steel Single Layer Hardness 58 HRC + /- 1 Black Pakkawood Made in Japan
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Aogami Traditional Yanagiba
Aogami Traditional Yanagiba
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Aogami Traditional Yanagiba

£239.00 – £489.00
Super Aogami steel 2 Layers single beveled blade Hardness HRC 64 + /- 1 Traditional walnut handle Made in Japan
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Artisan Gyuto
Artisan Blade
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Artisan Gyuto

£249.00 – £289.00
  • Fully Handmade / Pro Collection
  • High-Speed Powder Steel
  • 3 Layers/ well balanced blade
  • Hardness 64 HRC + /- 1
  • Black Pakkawood Handle
  • Made in Japan
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Sirou Kamo Gyuto
Sirou Kamo Gyuto
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Sirou Kamo Gyuto

£249.00 – £309.00
Shirogami No. 2 Blade oxidize 11 Layers blade Hardness HRC 62+ /- 1 Red sandalwood handle Made in Japan
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Arai Shiro Gyuto
Arai Shiro
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Arai Shiro Gyuto

£279.00 – £379.00
  • Blade Material:- Shirogami 2
  • Layers:- 3  Layers
  • Handle:- D Shape Polished Handle
  • Hardness:- 64±
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Artisan Kiritsuke
Artisan Blade
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Artisan Kiritsuke

£299.00 – £349.00
  • Fully Handmade / Pro Collection
  • High-Speed Powder Steel
  • 3 Layers/ well balanced blade
  • Hardness 64 HRC + /- 1
  • Black Pakkawood Handle
  • Made in Japan
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Zuiun Gyuto
Zuiun Gyuto
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Zuiun Gyuto

£319.00 – £349.00
The Zuiun Collection was launched to celebrate the 100th anniversary of a Japanese knife-making company from Seki. ‘Zuiun’ meaning cloud
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Naguri gyuto 210mm
naguri box
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Naguri Gyuto 210mm

£349.00
  • Blade Material: SLD Steel & 13 Chrome Stainless Steel
  • Handle: Wenge, Naguri machining
  • Hardness: 62±1 HRC
  • Layer: 3 Layer
  • Blade: Double beveled & Half Tang
  • Blade Finish: Kurochi Nashiji finish
  • Location: Sanjo, JAPAN
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