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Kai SHUN Classic Santoku
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Kai SHUN Classic Santoku

£129.00 – £197.00
Stainless Steel VG MAX steel 33 Layers blade Hardness 61 HRC + /- 1 Traditional Pakkawood Handle Made in Japan
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Kai SHUN Classic Steak Knife 5″ (12.5cm)
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Kai SHUN Classic Steak Knife 5″ (12.5cm)

£125.00
Kai SHUN Classic Steak Knife 5″ (12.5cm)
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Kai SHUN Classic Carving 200mm
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Kai SHUN Classic Carving 200mm

£159.00
Stainless Steel VG MAX steel 33 Layers blade Hardness 61 HRC + /- 1 Traditional Pakkawood Handle Made in Japan
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Kai SHUN Classic Flexible Filleting Knife
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Kai SHUN Classic Flexible Filleting Knife

£140.00
Stainless Steel VG MAX steel Single Layer blade Hardness 61 HRC + /- 1 Traditional Pakkawood Handle Made in Japan
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Kai SHUN Classic Boning Knife 6″ (15cm)
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Kai SHUN Classic Boning Knife 6″ (15cm)

£149.00
Stainless Steel VG MAX steel 33 Layers blade Hardness 61 HRC + /- 1 Traditional Pakkawood Handle Made in Japan
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Kai SHUN Classic Ham Slicer 300mm
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Kai SHUN Classic Ham Slicer 300mm

£155.00
Stainless Steel VG MAX steel Single Layer blade Hardness 61 HRC + /- 1 Traditional Pakkawood Handle Made in Japan
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Kai SHUN Classic Tomato Knife 150mm
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Kai SHUN Classic Tomato Knife 150mm

£132.00
Stainless Steel VG MAX steel 33 Layers blade Hardness 61 HRC + /- 1 Traditional Pakkawood Handle Made in Japan
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Kai SHUN Classic Small Slicing Knife
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Kai SHUN Classic Small Slicing Knife

£140.00
Stainless Steel VG MAX steel 33 Layers blade Hardness 61 HRC + /- 1 Traditional Pakkawood Handle Made in Japan
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Kai SHUN Classic Gokujo- Boning & Filleting
Kai SHUN Classic Gokujo- Boning & Filleting
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Kai SHUN Classic Gokujo- Boning & Filleting

£153.00
Stainless Steel VG MAX steel 33 Layers blade Hardness 61 HRC + /- 1 Traditional Pakkawood Handle Made in Japan
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Kai SHUN Classic Chef’s Knife 150mm
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Kai SHUN Classic Chef’s Knife 150mm

£155.00
Stainless Steel VG MAX steel 33 Layers blade Hardness 61 HRC + /- 1 Traditional Pakkawood Handle Made in Japan
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