Showing 1–24 of 28 results

Tsuchime Gift Set of 3 Knives

£109.00
This 3 piece set is forged from a high quality (M/V) stainless steel that is very sharp and easy to resaharpen on the KC 100 Water Wheel sharpener. The knives are made by a commercial knife maker in Japan that only supplies large retailers and Department stores in Japan. |Is made by a very modern factory that uses robots and automated processes to achieve exacting standards expected by Japanese consumers and will compare to any Western made resharpenknife at even twice the price.The Tsuchime finish reduces the adhesion of sticky foods by breaking the vacuum between a smooth surface of the blade and the food being cut.Fantastic value.Knives Sizes:Small Deba: 120mmSantoku: 170mmNakiri: 170mm

Tsuchime Gift Set of 3 Knives (Western handle)

£109.00
Knives Sizes: Small Utility: 135mm Santoku: 165mm Nakiri: 170mm Fantastic value Stainless steel Made in Japan

Tojiro VG10 NB (Set of 3)

£145.00
1x Utility 135mm 1x Nakiri 160mm 1x Santoku 170mm (multipurpose) VG10 Stainless steel blade Three layers blade Wooden handle Made in Japan

Tojiro DP VG10 Santoku 170mm

£103.00
VG10 stainless steel 3 Layers blade Hardness HRC 60+ /- 1 Reinforced laminated material handle Made in Japan

Senzo 69 Layer Small Santoku 143mm

£119.00
VG10 stainless steel 69 Layers blade Hardness HRC 60+ /- 1 Pakkwood traditional handle Made in Japan

Miyako 33 Layers Santoku

£149.00£179.00
AUS8 Stainless steel 33 layers blade Hardness HRC 60 + /- 1 D shape wooden handle Made in Japan

Warikome Santoku 165mm

£129.00
VG10 stainless steel 3 Layers blade Hardness HRC 61+ /- 1 Pakkawood handle Made in Japan

Kyocera Shin Black Ceramic Knives (Set of 2)

£130.00
Kyocera Shin Black Ceramic Knives Gift Set Chef’s Santoku 160mm Utility Knife 110mm Attractive gift box Tip: This knife is

Masamune Nashiji Gift Set

£109.00
Stainless Steel Molybdenum Vanadium Single Layer Hardness HRC 59 + /- 1 Traditinal handle Made in Japan

JKC Blue 2 Santoku 185mm

£129.00
Aogami No. 2 Steel Core Material Oxidizes 3 Layers Blade Hardness 62 HRC + /- 1 Made in Japan

Kyocera Ceramic Knives (Set of 3)

£114.00
Kyocera Ceramic Knives Gift Set Chef’s Santoku 140mm Utility Knife 115mm Paring Knife 75mm        Dish Washer Safe

Tsuchime Traditonal Sushi Gift Set

£109.00
This 3 piece set is forged from a high quality (M/V) stainless steel that is very sharp and easy to resaharpen on the KC 100 Water Wheel sharpener. The knives are made by a commercial knife maker in Japan that only supplies large retailers and Department stores in Japan. |Is made by a very modern factory that uses robots and automated processes to achieve exacting standards expected by Japanese consumers and will compare to any Western made knife at even twice the price. The Tsuchime finish reduces the adhesion of sticky foods by breaking the vacuum between a smooth surface of the blade and the food being cut. Fantastic value.

Kunio 17 Layers VG10 Santoku 165mm

£139.00
VG10 Stainless Steel 17 Layers Blade Hardness HRC 60+ /- 1 Wooden handle Made in Japan

Misono Handmade Santoku

£144.00£149.00
Molybdenum Vanadium steel Single-layer blade Hardness HRC 60+ /- 1 Laminated hardwood handle Made in Japan

Miki Aogami Super Santoku 180mm

£129.00

Aogami Super steel
Blade core oxidizes
3 Layers blade
Pakka wood handle
Hardness 63 HRC + /- 1
Made in Japan

Brieto Granton Santoku 175mm

£144.00
Stainless Steel Molybdenum Vanadium Single Layer Hardness HRC 60 + /- 1 Made in Japan

Murato Classic Santoku 170mm

£109.00

VG-10 three-layer steel: The three-layer steel is easy to sharpen, VG10 steel material is loved by professional chefs. Molybdenum, Vanadium, and Cobalt, which enhance the longevity of the sharpness.

The craftsmen of Tsubame-Sanjo create a hamaguri-shaped edge (a blade with a cross-section that resembles a clam) using the traditional Sharpening method. The gentle curve of the edge reduces the resistance when cutting into food. Its excellent sharpness provides a smooth cut.

A balanced Blade: The weight of the blade and handle are designed to balance the center of gravity in the middle of the knife to optimize the cutting skills of professional chefs, which allows to cut into gristly meat, large vegetables, and hard food with a lighter force.

Handle shape: The handle is narrow at the root and thick at the end, so it is easy to hold and transmit force. 

Blade: VG10 Clad Stainless Steel
Bolster: SUS304 Stainless Steel
Handle: Pakka Wood

JKC AUS10 Santoku 165mm

£109.00
AUS10 Stainless steel 3 Layers blade Hardness 60 HRC + /- 1 Wooden Handle Made in Japan

Kunio 3 Layers VG1 Santoku 165mm

£119.00
3 Layers Blade VG1 Stainless Steel Hardness HRC 59+ /- 1 Wooden handle Made in Japan

New Tsuchime Gift set of 3 + JAP3 Stand

£133.00
Set Includes: Small Utility: 135mm Santoku: 165mm Nakiri: 170mm JAP3 Stand Fantastic value Stainless steel Made in Japan

Suzuki Gin Santoku 180mm

£139.00
Ginsan stainless steel Three layers blade Hardness HRC 62 + /- 1 Laminated wood handle Made in Japan

Tojiro Hammered Santoku 170mm

£110.00
VG10 stainless steel 3 Layers blade Hardness HRC 60+ /- 1 Traditional Magnolia handle Made in Japan

Tamahagane 3 Layers Santoku

£104.00£109.00
VG10 stainless steel 3 Layers blade Hardness HRC 60+ /- 1 Hardwood handle Made in Japan