Showing all 24 results

JKC Sushi Yanagiba 240mm

£69.00
Stainless Steel Molybdenum Vanadium Single Layer Hardness 58 HRC + /- 1 Traditional Handle (Wooden) Made in Japan

JKC Sushi Yanagiba 270mm

£84.00
Stainless Steel Molybdenum Vanadium Single Layer Hardness 58 HRC + /- 1 Traditional Handle (Wooden) Made in Japan

Nashiji Deba 150mm

£54.00
Stainless Steel Molybdenum Vanadium Single Layer Hardness HRC 59 + /- 1 Pakkawood handle Made in Japan

Shoku Gyuto

£59.00£89.00

Kyocera Gen Black Ceramic Gyuto 180mm

£70.00£78.00
Kyocera Ceramic Gyuto (2 sizes) NOTE: Avoid twisting, dropping and hand wash only.

Kane MV Sujihiki

£54.00£61.00
  • Blade: DSR-1K6 high carbon stainless steel
  • Blade: Double beveled & Half Tang
  • Handle: Laminated wood w/ Plastic bolster
  • Hardness: 59±1 HRC
  • Layer: Single Layer
  • Blade Finish: Tsuchime finish
  • Location: SEKI, JAPAN

MAC CHEF FROZEN 220mm

£70.00
  • Blade Material:- MV Steel
  • Layers:- Single Layer
  • Hardness:- ±60
  • Handle:- Black Pakkawood
  • Collection:- MAC Chef
  • Made in Japan

MAC Chef Bread 220mm

£82.00
  • Blade Material:- MV Steel
  • Layers:-Single Layer
  • Hardness:- ±61
  • Handle:- Black Pakkawood
  • Collection:- MAC Chef
  • Made in Japan

MAC Original Carving 230mm

£93.00
  • Blade Material:- MV Steel
  • Layers:- Single Layer
  • Hardness:- ±60
  • Handle:- Black Pakkawood
  • Collection:- Mac Original
  • Made in Japan

Brieto Ergo Filleting

£84.00£89.00
Stainless Steel Molybdenum Vanadium Hardness HRC 59 + /- 1 Made in Japan

MAC Chef Gyuto – Domestic Use

£84.00
  • Blade Material:- MV Steel
  • Layers:- Single  Layer
  • Hardness:- ±60
  • Handle:- Black Pakkawood
  • Collection:- MAC Chef
  • Made in Japan

MAC Superior Utility

£92.00£99.00
  • Blade Material:- MV Steel
  • Layers:- Single Layer
  • Hardness:- ±61
  • Handle:- Black Pakkawood
  • Collection:- Mac Superior
  • Made in Japan

Nashiji Sashimi 210mm

£49.00
Stainless Steel Molybdenum Vanadium Single Layer Hardness HRC 59 + /- 1 Pakkawood handle Made in Japan

JKC Sushi Yanagiba 210mm

£64.00
Stainless Steel Molybdenum Vanadium Single Layer Hardness 58 HRC + /- 1 Traditional Handle (Wooden) Made in Japan

JKC Sushi Deba 150mm

£59.00
Stainless Steel Molybdenum Vanadium Single Layer Hardness 58 HRC + /- 1 Traditional Handle (Wooden) Made in Japan

Nippon Yanagiba (Right)

£29.00£39.00
Stainless steel Single layer Natural wood handle Made in Japan

Kane MV Gyuto

£49.00£64.00
  • Blade: DSR-1K6 high carbon stainless steel
  • Blade: Double beveled & Half Tang
  • Handle: Laminated wood w/ Plastic bolster
  • Hardness: 59±1 HRC
  • Layer: Single Layer
  • Blade Finish: Tsuchime finish
  • Location: SEKI, JAPAN

Nippon Sushi Set of 3 Knives

£84.00
Stainless steel Single layer Natural wood handle Made in Japan Set Includes: Small Deba 105mm Deba 155mm Yabagiba 205mm

JKC Sushi Kodeba 100mm

£49.00
Stainless Steel Molybdenum Vanadium Single Layer Hardness 58 HRC + /- 1 Traditional Handle (Wooden) Made in Japan

Nippon Deba 155mm

£36.00
Stainless Steel Molybdenum Vanadium Single Layer Hardness HRC 58 + /- 1 Traditional wooden handle Made in Japan

Suisin Bread 230mm

£64.00
Stainless Steel Molybdenum Vanadium Single Layer Hardness HRC 58 + /- 1 Made in Japan

MAC Superior Sashimi 210mm

£99.00
  • Blade Material:- MV Steel
  • Layers:- Single Layer
  • Hardness:- ±61
  • Handle:- Black Pakkawood
  • Collection:- Mac Superior
  • Made in Japan

Nippon S-Deba 105mm

£19.00
Stainless Steel Molybdenum Vanadium Single Layer Hardness HRC 58 + /- 1 Traditional wooden handle Made in Japan