Showing 1–24 of 30 results

JKC Sushi Yanagiba 240mm

£69.00
Stainless Steel Molybdenum Vanadium Single Layer Hardness 58 HRC + /- 1 Traditional Handle (Wooden) Made in Japan

JKC Sushi Yanagiba 270mm

£84.00
Stainless Steel Molybdenum Vanadium Single Layer Hardness 58 HRC + /- 1 Traditional Handle (Wooden) Made in Japan

Aogami Traditional Yanagiba

£239.00£489.00
Super Aogami steel 2 Layers single beveled blade Hardness HRC 64 + /- 1 Traditional walnut handle Made in Japan

Tojiro Shiro Yanagiba Right

£100.00£341.00
Shirogami No.1 (White steel) Single bevelled 2 layers blade Hardness HRC 59+ /- 1 Traditional wooden handle Made in Japan

Senzo 69 Layer Sashimi 210mm

£159.00
VG10 stainless steel 69 Layers blade Hardness HRC 60+ /- 1 Pakkwood traditional handle Made in Japan

Nashiji Deba 150mm

£54.00
Stainless Steel Molybdenum Vanadium Single Layer Hardness HRC 59 + /- 1 Pakkawood handle Made in Japan

Tojiro Shiro Deba Right

£95.00£282.00
Shirogami No.1 (White steel) Single bevelled 2 layers blade Hardness HRC 59+ /- 1 Traditional wooden handle Made in Japan

Shiro Traditional Yanagiba

£219.00£294.00
Shirogami steel Yanagiba with mognolia handle.

Shiro Traditional Deba

£189.00£419.00
Shirogami steel Deba with mognolia handle.

Aogami Traditional Deba

£209.00£339.00
Super Aogami steel 2 Layers single beveled blade Hardness HRC 64 + /- 1 Traditional walnut handle Made in Japan

Miyako 33 Layers Deba 165mm

£199.00
AUS8 Stainless steel 33 layers blade Hardness HRC 60 + /- 1 D shape wooden handle Made in Japan

New Tradition Yanagiba Right

£199.00£219.00
Single beveled blade AUS10 Steel Hardness HRC 61 + /- 1 Traditional wooden handle Made in Japan

Miyako 33 Layers Yanagiba 240mm

£194.00
AUS8 Stainless steel 33 layers blade Hardness HRC 60 + /- 1 D shape wooden handle Made in Japan

Tojiro H Shiro Yanagiba

£169.00£224.00
  • Handle: Traditional Magnolia wood W/ Resin collar
  • Blade Material: Shirogami, Soft Iron clad
  •  Hardness: 62±1 HRC
  • Layer: 3 Layer
  •  Location: Niigata, JAPAN
  • Blade: Double beveled & Half Tang
  •  Brand: TOJIRO
  • Blade Finish: KUROUCHI finish

Keyaki Shiro 3 Sujihiki 240mm

£204.00
Shirogami No. 2Blade oxidize3 Layers bladeHardness HRC 62+ /- 1Wooden handleMade in Japan

Shiro Traditional Takohiki

£199.00£289.00
Shirogami steel Takohiki with mognolia handle.

Gold Horn Traditional Kiritsuke (2 sizes)

£879.00£999.00
64 Layer folded Aogami Kiritsuki – pointed tip slicing (like yanagiba) by Onishi. Please note the horn bolster is a

Saji Ginsan Yanagiba

£399.00£469.00
Premium collection Fully Handmade by Master Blacksmith Ginsan Steel Hardness HRC 62+ /- 1 Staghorn handle Made in Japan

Gold Horn Traditional Deba (2 sizes)

£1,029.00£1,409.00
64 Layer folded Aogami Deba by Onishi with Saya Please note the horn bolster is a natural product and can

Nashiji Sashimi 210mm

£49.00
Stainless Steel Molybdenum Vanadium Single Layer Hardness HRC 59 + /- 1 Pakkawood handle Made in Japan

JKC Sushi Yanagiba 210mm

£64.00
Stainless Steel Molybdenum Vanadium Single Layer Hardness 58 HRC + /- 1 Traditional Handle (Wooden) Made in Japan