Fully Hand Forged by Master Blacksmiths at Ryusen Hamono Maker: Ryusen Hamono Steel: SPG2 Blade: 99 Layers Handle: Stabilized Poplar Wood Hardness: 62± One of the Sharpest Edge Made in Japan
Fully Hande Forged by Master
Premium Limited Collection
VG10 Damascus Stainless Steel
67 Layers Blade
Linen Micarta handle
Hardness 60±
One of the Sharpest Edge
Made in Japan
Fully Hand Forged by Master Blacksmiths at Ryusen Hamono Maker: Ryusen Hamono Steel: SPG2 Blade: 99 Layers Handle: Stabilized Poplar Wood Hardness: 62± One of the Sharpest Edge Made in Japan
- Design by Laguiole Production cutlery - Steak knives suitable for cutting all types of meat - Tempered stainless steel blade - Wooden handle - Available in 2 colors