JKC 63 Layers (Complete Gift Set)
The gift Set includes:
- Paring 90mm
- Utility 120mm
- Utility 150mm
- Santoku 175mm
- Gyuto 210mm
- Sujihiki 240mm
- 2 Water Wheels Knives Sharpener
- 67 Layers handmade Scissors
- Knife-Friendly Paulownia Wooden Chopping Board
- Knife Storage Magnetic Block
All the knives come in individual boxes
JKC 63 Layer Set of 5
Hyper Molybdenum Vanadium
Stainless steel
63 Layers Blade
Hardness 59 HRC + /- 1
Wooden handle
Made in Japan
Prever Bread Knife 210mm
- Premium Collection
- Fully Handmade
- Blade Steel: VG10
- 67 Layered Nickel Damascus
- Hardness HRC 60+ /- 1
- Walnut Wood
- Made in Japan
Tanganryu Ryusen VG10 67 Layers Bread 210mm
Fully Hande Forged by Master
Premium Limited Collection
VG10 Damascus Stainless Steel
67 Layers Blade
Linen Micarta handle
Hardness 60±
One of the Sharpest Edge
Made in Japan
Miyabi 5000 MCD 67 Bread 240mm
Premium Collection
R2 Powder steel blade
133 layers blade
CRYODUR ice-hardened
Hardness HRC 65+ /- 1
Maple wood handle
Steel end-cap & handle mosaic pin
Made by MIYABI in Japan
Miyabi 5000 MCD Bread 230mm
Premium Collection
R2 Powder steel blade
101 layers blade
CRYODUR ice-hardened
Hardness HRC 64+ /- 1
Birchwood handle
Steel end-cap & handle mosaic pin
Made by MIYABI in Japan
JKC 63 Layer Bread 230mm
Hyper Molybdenum Vanadium
Stainless steel
63 Layers Blade
Hardness 59 HRC + /- 1
Wooden handle
Made in Japan
Hasegawa Bread Knife
Handmade
VG10 Stainless Steel
33 Layers thin blade
Hardness HRC 60 + /- 1
Ironwood handle
Made in Japan
Kai SHUN Classic Gyuto
Stainless Steel
VG MAX steel
33 Layers blade
Hardness 61 HRC + /- 1
Traditional Pakkawood Handle
Made in Japan
Kai SHUN Classic Bread Knife 225mm
Stainless Steel
VG MAX steel
33 Layers blade
Hardness 61 HRC + /- 1
Traditional Pakkawood Handle
Made in Japan
Tomohiro Bread 230mm
Handmade
VG10 Stainless Steel
33 Layers thin blade
Hardness HRC 60 + /- 1
Pakkawood handle
Made in Japan
Miyako 33 Layers Bread Knife 230mm
AUS8 Stainless steel
33 layers blade
Hardness HRC 60 + /- 1
D shape wooden handle
Made in Japan
MAC Pro Bread 270mm
- Blade Material:- MV Steel
- Layers:- Single Layer
- Hardness:- ±60
- Handle:- Black Pakkawood
- Collection:- Mac Pro
- Made in Japan
Nagomi 33 Bread 230mm
Nagomi 33 Layers molybdeum and vanadium steel
Brieto Ergo Cake Knife 300mm
Stainless Steel
Molybdenum Vanadium
Hardness HRC 59 + /- 1
Made in Japan
Yasuo Black Bread 220mm
VG10 Stainless Steel
69 Layers thin blade
Hardness HRC 60 + /- 1
Pakkawood handle (octagnol)
Made in Japan
Senzo 69 Layer Bread 220mm
VG10 stainless steel
69 Layers blade
Hardness HRC 60+ /- 1
Pakkwood traditional handle
Made in Japan
Brieto Ergo Bread
Stainless Steel
Molybdenum Vanadium
Hardness HRC 59 + /- 1
Made in Japan
Brieto Ergo Bread 260mm
Stainless Steel
Molybdenum Vanadium
Hardness HRC 59 + /- 1
Made in Japan
Naniba Monster Bread Knife 450mm
- Longest in the industry
- Blade length - 45cm
- Ultra-lightweight knife weighing about 170g that won't tire your hands
- Fine and sharp wavy blade achieves a light and sharp edge
- Moderate/Low Hardness, up to 60-61 HRC
- Made in Japan Product size (approx.) / 595mm x 41mm x 21mm (blade length 450mm)
- Weight - 170g
- [Handle] Polypropylene (Heat resistant temperature 90 degrees)
- [Blade] Stainless steel (molybdenum vanadium steel)
- Size including package (Approx.)/630 x 125 x 35mm
MAC Superior Bread 270mm
- Blade Material:- MV Steel
- Layers:- Single Layer
- Hardness:- ±61
- Handle:- Black Pakkawood
- Collection:- Mac Superior
- Made in Japan
MAC Chef Bread 220mm
- Blade Material:- MV Steel
- Layers:-Single Layer
- Hardness:- ±61
- Handle:- Black Pakkawood
- Collection:- MAC Chef
- Made in Japan
MAC Original Cheese & Bread 100mm
- Blade Material:- MV Steel
- Layers:-Single Layer
- Hardness:- ±60
- Handle:- Black Pakkawood
- Collection:- Mac Original
- Made in Japan
Nagomi Maru Bread 210mm
Stainless Steel
Molybdenum Vanadium
Single Layer
Hardness HRC 60 + /- 1
Made in Japan
Kyoto Bread Knife 230mm
AUS8 Stainless Steel
3 Layers blade
Hardness HRC 59+ /- 1
Stainless steel handle
Made in Japan
Tojiro DP VG10 Bread Knife 215mm
VG10 stainless steel
3 Layers blade
Hardness HRC 60+ /- 1
Reinforced laminated material handle
Made in Japan
Suisin Bread 230mm
Stainless Steel
Molybdenum Vanadium
Single Layer
Hardness HRC 58 + /- 1
Made in Japan
KITASHO BREAD KNIFE
- Blade Length: 250mm
- Weight: 100g
- Blade Material: Stainless Steel
- Handle Material: Pakka Wood
- Saya/ Sheath: Not included
- Corrosion Resistance: Stainless
