Yasuo Black Bread 220mm
VG10 Stainless Steel
69 Layers thin blade
Hardness HRC 60 + /- 1
Pakkawood handle (octagnol)
Made in Japan
Miyako 33 Layers Bread Knife 230mm
AUS8 Stainless steel
33 layers blade
Hardness HRC 60 + /- 1
D shape wooden handle
Made in Japan
Kai SHUN Classic Gyuto
Stainless Steel
VG MAX steel
33 Layers blade
Hardness 61 HRC + /- 1
Traditional Pakkawood Handle
Made in Japan
Tomohiro Bread 230mm
Handmade
VG10 Stainless Steel
33 Layers thin blade
Hardness HRC 60 + /- 1
Pakkawood handle
Made in Japan
Kai SHUN Classic Bread Knife 225mm
Stainless Steel
VG MAX steel
33 Layers blade
Hardness 61 HRC + /- 1
Traditional Pakkawood Handle
Made in Japan
Senzo 69 Layer Bread 220mm
VG10 stainless steel
69 Layers blade
Hardness HRC 60+ /- 1
Pakkwood traditional handle
Made in Japan
Nagomi 33 Bread 230mm
Nagomi 33 Layers molybdeum and vanadium steel
JKC 63 Layer Bread 230mm
Hyper Molybdenum Vanadium
Stainless steel
63 Layers Blade
Hardness 59 HRC + /- 1
Wooden handle
Made in Japan
Hasegawa Bread Knife
Handmade
VG10 Stainless Steel
33 Layers thin blade
Hardness HRC 60 + /- 1
Ironwood handle
Made in Japan
MAC Chef Bread 220mm
- Blade Material:- MV Steel
- Layers:-Single Layer
- Hardness:- ±61
- Handle:- Black Pakkawood
- Collection:- MAC Chef
- Made in Japan
Miyabi 5000 MCD Bread 230mm
Premium Collection
R2 Powder steel blade
101 layers blade
CRYODUR ice-hardened
Hardness HRC 64+ /- 1
Birchwood handle
Steel end-cap & handle mosaic pin
Made by MIYABI in Japan
Tanganryu Ryusen VG10 67 Layers Bread 210mm
Fully Hande Forged by Master
Premium Limited Collection
VG10 Damascus Stainless Steel
67 Layers Blade
Linen Micarta handle
Hardness 60±
One of the Sharpest Edge
Made in Japan
Brieto Ergo Bread 260mm
Stainless Steel
Molybdenum Vanadium
Hardness HRC 59 + /- 1
Made in Japan
MAC Pro Bread 270mm
- Blade Material:- MV Steel
- Layers:- Single Layer
- Hardness:- ±60
- Handle:- Black Pakkawood
- Collection:- Mac Pro
- Made in Japan
Naniba Monster Bread Knife 450mm
- Longest in the industry
- Blade length - 45cm
- Ultra-lightweight knife weighing about 170g that won't tire your hands
- Fine and sharp wavy blade achieves a light and sharp edge
- Moderate/Low Hardness, up to 60-61 HRC
- Made in Japan Product size (approx.) / 595mm x 41mm x 21mm (blade length 450mm)
- Weight - 170g
- [Handle] Polypropylene (Heat resistant temperature 90 degrees)
- [Blade] Stainless steel (molybdenum vanadium steel)
- Size including package (Approx.)/630 x 125 x 35mm
JKC 63 Layer Set of 5
Hyper Molybdenum Vanadium
Stainless steel
63 Layers Blade
Hardness 59 HRC + /- 1
Wooden handle
Made in Japan
MAC Superior Bread 270mm
- Blade Material:- MV Steel
- Layers:- Single Layer
- Hardness:- ±61
- Handle:- Black Pakkawood
- Collection:- Mac Superior
- Made in Japan
MAC Original Cheese & Bread 100mm
- Blade Material:- MV Steel
- Layers:-Single Layer
- Hardness:- ±60
- Handle:- Black Pakkawood
- Collection:- Mac Original
- Made in Japan
Brieto Ergo Bread
Stainless Steel
Molybdenum Vanadium
Hardness HRC 59 + /- 1
Made in Japan
JKC 63 Layers (Complete Gift Set)
The gift Set includes:
- Paring 90mm
- Utility 120mm
- Utility 150mm
- Santoku 175mm
- Gyuto 210mm
- Sujihiki 240mm
- 2 Water Wheels Knives Sharpener
- 67 Layers handmade Scissors
- Knife-Friendly Paulownia Wooden Chopping Board
- Knife Storage Magnetic Block
All the knives come in individual boxes
Prever Bread Knife 210mm
- Premium Collection
- Fully Handmade
- Blade Steel: VG10
- 67 Layered Nickel Damascus
- Hardness HRC 60+ /- 1
- Walnut Wood
- Made in Japan
Miyabi 5000 MCD 67 Bread 240mm
Premium Collection
R2 Powder steel blade
133 layers blade
CRYODUR ice-hardened
Hardness HRC 65+ /- 1
Maple wood handle
Steel end-cap & handle mosaic pin
Made by MIYABI in Japan
Brieto Ergo Cake Knife 300mm
Stainless Steel
Molybdenum Vanadium
Hardness HRC 59 + /- 1
Made in Japan
Tojiro DP VG10 Bread Knife 215mm
VG10 stainless steel
3 Layers blade
Hardness HRC 60+ /- 1
Reinforced laminated material handle
Made in Japan
Suisin Bread 230mm
Stainless Steel
Molybdenum Vanadium
Single Layer
Hardness HRC 58 + /- 1
Made in Japan
Kyoto Bread Knife 230mm
AUS8 Stainless Steel
3 Layers blade
Hardness HRC 59+ /- 1
Stainless steel handle
Made in Japan
KITASHO BREAD KNIFE
- Blade Length: 250mm
- Weight: 100g
- Blade Material: Stainless Steel
- Handle Material: Pakka Wood
- Saya/ Sheath: Not included
- Corrosion Resistance: Stainless
Nagomi Maru Bread 210mm
Stainless Steel
Molybdenum Vanadium
Single Layer
Hardness HRC 60 + /- 1
Made in Japan
