A spatula slides under the food with its soft elasticity and can be served without losing its shape. Made of thin and flexible stainless steel, it can be used cleanly.
A simple, clean, lightweight cup that measures, mixes, and pours. Also for making dressings and sauces. The inner scale is on both sides for quick weighing.
A butter knife that cuts hard butter into threads and gets wet softly. The shape is easy to use even for butter in a case. The serrated blade part is used as a scorch remover.