Japanese Knife Company Culinary Classes
JKC is delighted to offer a range of classes to enhance your existing skills or teach you something completely new by trained experts.
Our knife sharpening classes have been incredibly successful for many years, and now we are introducing knife skills classes as well as Japanese Cookery classes, both in group and bespoke private formats.
JKC is collaborating with Tokyo College of Sushi & Washoku London to bring you the authentic and exclusive one-day Japanese Cookery classes - a fantastic opportunity to learn from acclaimed chefs from top Japanese restaurants in Ginza, Tokyo, or Kyoto.
These authentic and exclusive one-day classes are perfect to either enhance your own skills or as a gift to a loved one.
Cooking Classes in London
Japanese Cookery Classes
In 2013, traditional Japanese cuisine, or Washoku, was recognized by UNESCO as an Intangible Cultural Heritage, cementing its global acclaim. Now, we are bringing the essence of this culinary tradition to you through an exciting new partnership.
In September 2024 , Tokyo College of Sushi & Washoku opened in London as the UK's first cookery college dedicated to authentic Japanese cooking techniques. As a satellite of their Tokyo headquarters, the college offers in-depth courses for culinary enthusiasts and aspiring chefs.
Knife Sharpening Classes
Our Japanese knife sharpening classes teach you essential techniques for maintaining and enhancing your blades. Led by skilled professionals, these hands-on sessions cover everything from proper sharpening angles to honing and maintenance, ensuring your knives stay razor-sharp and efficient.
Our knife sharpening classes, in particular, have been highly successful for years, providing you with the techniques needed to keep your blades in top condition.
Gift Vouchers
We provide gift cards so your loved ones can select the class they would enjoy the most. Gift them an experience they’ll remember every time they cook. Or book with a friend or colleague, to enjoy the class together.
Our Classes
Knife Sharpening Class
Traditional Grilling Skills : SAIKYO-YAKI Classes
- Fish preparation
- SAIKYO YAKI source preparation
- Grilling skills
- ICHI-JU-SAN-SAI presentation
For more information contact [email protected]
Japanese Foods for Home Parties Classes
- .Variety of Japanese nibbles cooking; Pinchos style, fish and veggie foods
- Simple SUSHI cooking.
- Nice presentation on the plates