Showing all 17 results

United Tastes of America

  • Format: Hardback
  • Size: 304 × 228 mm (12 × 9 in)
  • Pages: 240 pp
  • Illustrations: 170 illustrations
  • Author:- Gabrielle Langholtz

Mushrooms Cook Book

A celebration of mushrooms and fungi - from folklore to foraging. Plus a collection of more than 65 deeply delicious recipes where fabulous fungi take centre stage. Specifications:
  • Format: Hardback
  • Author: Jenny Linford
  • Dimensions:- 235x190x21mm
  • Weight:- 732g
  • Pages:- 159 pages

All Day Baking

This compact reference explains the basic terms, processes, classifications, tools, materials and techniques of Japanese potters. Everyone interested in pottery and crafts will find this practical guide a valuable addition to both bookshelf and workshop. Specifications:
  • Format: Hardback
  • Author: Michael James
  • Dimensions:- 24cm x 19cm
  • Weight:- 970g
  • Pages:- 224

Herb by Mark Diacono

Herb is a plot-to-plate exploration of herbs that majors on the kitchen, with just enough of the simple art of growing to allow the reader to welcome a wealth of home-grown flavours into their kitchen. Specifications:
  • Format: Hardback
  • Author: Mark Diacono
  • Dimensions:- 270x180x31mm
  • Weight:- 1.160kgs
  • Pages:- 272 pages

Easy Vegan Bible

Simple, straightforward and delicious - Easy Vegan Bible is the ultimate guide for plant-based mealtimes, bringing you 200 new recipes from bestselling author Katy Beskow. Specifications:
  • Format: Hardback
  • Author: Katy Beskow
  • Dimensions:- 248x187x34mm
  • Weight:- 1.300kgs
  • Pages:- 319 pages


This book introduces a menagerie of charming paper animals. Each animal is built on simple shapes any child can master in moments and will lead to hours of pleasure and play. Specifications:
  • Format: Hardback
  • Author: Yoshio Sato
  • Dimensions:- 178x266x11mm
  • Weight:- 264g
  • Pages:- 48

The Japanese Pottery Handbook

This compact reference explains the basic terms, processes, classifications, tools, materials and techniques of Japanese potters. Everyone interested in pottery and crafts will find this practical guide a valuable addition to both bookshelf and workshop. Specifications:
  • Format: Hardback
  • Author: Penny Simpson
  • Dimensions:- 178x266x11mm
  • Weight:- 236g
  • Pages:- 128

Densho Origami: Traditional Japanese Cook Book

  • Format: Hardback
  • Height:- 253mm
  • Width:- 191mm
  • Weight:- 370g
  • Pages:- 96

Practical Japanese Cooking Cook Book

  • Format: Hardback
  • Author: Shizuo Tsuji, Koichiro Hata
  • Height:- 223mm
  • Width:- 298mm
  • Weight:- 814g
  • Pages:- 152

Whisky Japan Cook Book

  • Format: Hardback
  • Height:- 247mm
  • Width:- 205mm
  • Weight:- 1318g
  • Pages:- 288


A collection of 200 iconic drinks from around the globe, each of which has changed the culture of the cocktail
  • Format: Hardback
  • Author: Amanda Schuster
  • Dimensions:-220x156x36mm
  • Weight:- 1.080kgs
  • Pages:- 432

Mayumi’s Kitchen Cook Book

In Mayumi's Kitchen, Mayumi Nishimura, a leading figure in the macrobiotics world and Madonna's private macrobiotic chef, shares her recipes for delicious food that nourishes the body and the soul. Macrobiotics is a healthy, nature-friendly way of life based on a diet of whole grains, vegetables, and beans.
  • Format: Hardback
  • Author: Mayumi Nishimura
  • Height:- 259mm
  • Width:- 202mm
  • Weight:- 718g
  • Pages:- 160

Secret Teaching In Art Of Japanese Gardens Cook Book

The Japanese garden, an ancient landscape design practice spanning 1,500 years, remains dynamic and instructional. "Secret Teachings in the Art of Japanese Gardens" elucidates the core principles of this tradition and illustrates how these principles can be adapted to a broader array of settings beyond Japan. Drawing on the author's personal apprenticeship with a master gardener in Kyoto and extensive knowledge of classical Japanese texts, the first section delves into the garden design process, elucidating three primary aesthetic principles.
  • Format: Hardback
  • Author: David A. Slawson
  • Height:- 255mm
  • Width:- 178mm
  • Weight:- 502g
  • Pages:- 220

Asian Vegan Kitchen Cook Book

The Asian Vegan Kitchen compiles a variety of recipes from different parts of Asia, highlighting the flavourful spices and diverse ingredients that have garnered global popularity for these cuisines. This book is designed for the expanding demographic of individuals, spanning all age groups, who opt for a plant-based diet but seek to infuse their meals with the vibrant and enticing elements of international cuisine. Specifications:
  • Format: Hardback
  • Author: Hema Parekh
  • Weight:- 494g
  • Height:- 250mm
  • Width:- 193mm
  • Pages:- 191

Just Bento Cook Book

Bento fever has recently swept across the West, fuelled not just by an interest in cute, decorative food, but by the desire for an economical, healthy approach to eating in these times of recession. A leading light in the popularization of bento has been Makiko Itoh, whose blog, Just Bento, has nearly 160,000 subscribers in the U.S. alone, all of whom love her delicious recipes and practical bento-making tips. Specifications:
  • Format: Hardback
  • Author: Makiko Itoh
  • Pages:- 128

Create Your Own Japanese Garden

In this publication, celebrated garden designer Motomi Oguchi provides a hands-on, sequential method for crafting Japanese gardens, drawing on over three decades of expertise and the creation of over 400 gardens. Using tangible instances from his portfolio, Oguchi employs photographs to elucidate crucial concepts, examining each project through the eyes of the property owner. Specifications:
  • Format:- Hardback
  • Width:- 200mm
  • Height:- 267mm
  • Weight:- 762g
  • Pages:- 130

The Secret Techniques Of Bonsai

Authored by Japan's foremost bonsai experts, the book shares essential basics and coveted family techniques, empowering gardeners to craft perfect bonsai using accessible tools and unique skills, such as winter cutting for new bonsai growth. Unlock the art of bonsai cultivation with this guide, offering intricate insights into growing from seedlings, shaping, pruning, training, grafting, and re-potting. Specifications:
  • Format: Hardback
  • Height:- 203mm
  • Width:- 268mm
  • Spine width:- 268mm
  • Weight:- 698g